SSX 210, hand-held salinity meter

Measuring probe with gold-plated electrodes
The SSX 210 salt meter is used to measure the salt content in liquid and semi-liquid foods, such as meat, cold cuts, cheese, salads, etc. The measurement is carried out by determining the electrical conductivity, as this depends on the salt content.
• Measurement of the relative salt content
in food
• Easy to use
• Handy and robust
• Relative salt content