Precision Balance model PCB 200-2

Compatible with school-specific software solutions such as B. Vernier® or LabQuest® Thanks to the KERN School Protocol, weighing data can be transmitted to a PC, laptop etc. via the USB data interface for evaluation and visualization during technical experiments
Industry 4.0: The integrated KERN Universal Port (KUP ) allows the connection of external KUP interface adapters, e.g. B. RS-232, USB, Bluetooth, WLAN or Ethernet. The outstanding advantage here is that the KUP interface adapters are simply plugged on, i. H. Interfaces can be easily retrofitted without opening the scale housing or complicated installation. The interface adapters enable convenient transmission of the weighing data to networks, PCs, smartphones, tablets, laptops, printers, etc. In addition, control commands and data inputs can also be sent to the scales via the connected devices. Tip: with the KERN YKUP-13 extension box, up to three KUP interface adapters can be operated in parallel on the scale.
KERN Communication Protocol (KCP): The KCP allows the scale to be queried and remotely controlled via external control devices or computers< br>Uniform, simplified operating philosophy
PRE-TARE function for manual subtraction of a known container weight, useful for checking fill levels
With the recipe function, different components of a mixture can be weighed. The total weight of all components can be called up for checking
Weighing with a tolerance range (checkweighing): an optical and acoustic signal supports portioning, dosing or sorting
Freely programmable weighing unit, e.g. B. Display directly in thread length g/m, paper weight g/m2, or similar.
A special anti-shock system between the weighing plate and the load cell reduces vibrations during weighing and thus ensures faster and safer weighing results Scope of delivery included
Individual header data: using the free KERN SHM-01 software, 4 header lines can be set for the printers KERN 911-013, YKN-01, YKB-01N, YKE-01 and YKC-01 (in connection with YKI-02). set on the expression