Analytical Balance Model ACJ 200-4M, 220 g, 0.0001 g

Automatic internal adjustment in the case of a temperature change > 2 °C and time-controlled every 4 hours, guarantees high degree of accuracy and makes the balance independent of its location of use
with integrated RS-232 and USB data interface as standard
Simple recipe weighing and documenting with a combined tare/print function. In addition, the ingredients for the recipe are numbered automatically and printed out with their corresponding number and nominal weight
Identification number: 4 digits, printed on calibration protocol freely programmable
Automatic data output to the PC/printer each time the balance has obtained a stable weighing result
Fully automatic manufactured weighing cell from one piece of material
Stable temperature behaviour
Short stabilisation time: Steady weight values within approx. 3 sec under laboratory conditions
Shock proof construction
High corner load performance
Protective working cover included with delivery